Willem van Hooff

Willem van Hooff “The earliest application of the circle was a vessel; derived from the bowl shapes humans made as an extension of their own hands and to carry basic necessities. For this reason, a circle is inherently an imperfect form.”While sculpting a circular...

Pistachio-crusted Rack of Lamb

Pistachio-crusted Rack of Lamb Chef Giovanni Gabana got challenged by chef Rasmus Olander of restaurant Benz at Kazerne to create a dish with lamb and pistachio. So this week Giovanni shares his recipe for pistachio-crusted rack of lamb accompanied by roasted shallot,...

Marinated Strawberries and Mascarpone

Marinated Strawberries and Mascarpone This week chef Rasmus Olander got challenged by chef Giovanni Gabana of Kazerne to create a dish with strawberries and balsamico. A simple yet delicious dessert with an Italian and a bit of Nordic touch.More recipes? You can find...

Risotto with Asparagus

Risotto with Asparagus Missing bar/restaurant Kazerne? Fancy some homemade risotto with asparagus? Kazerne’s sous chef Samir Moussaoui shares his recipe including a video. Tip from Samir: “My most important tip would be to use Arborio or Vialone Nano rice. Another one...

Satomi Minoshima

Satomi Minoshima “The openness of a circle welcomes movement and play.” Satomi Minoshima replaced the solid geometric inner frames that are more commonly used for leather furniture with rubber inflatables. By combining light inner tubes and precious leather, she...

Köttbullar

Köttbullar Missing restaurant Benz at Kazerne? Chef Rasmus Olander shares his recipe for köttbullar also known as Swedish meatballs. The balls owe their taste to the spice mix "Allroundkrydda", which mainly contains allspice. Ingredients (4-6 persons) 500 g minced...

Home Made Pesto

Home Made Pesto Missing bar/restaurant Kazerne? Fancy some home made pesto? Chef Giovanni Gabana shares his recipe including video. The video from chef Giovanni can be found beneath the recipe. More cooking videos? Watch them here. Ingredients 200 gr basil 50 gr...

Kazerne celebrates May 5

Kazerne celebrates May 5 From 1923 to 1952, the fire brigade was located in the former military police barracks (1825). Where  restaurant Benz at Kazerne has recently been located, Eindhoven used to put away it’s first motorized fire engine spray, nicknamed ‘D’n...

Salad with Yogurt Dressing

Salad with Yogurt Dressing Missing bar/restaurant Kazerne? Fancy some home made salad with yogurt dressing? Kazerne’s Clark žďárský shares his recipe. Clark’s tip: “I chose a mix of vegetables that add color to the dish, but you can also use other vegetables.” Clark’s...