(per person)

– 100 g of cavatelli or other pasta

– 200 g of mixed mushrooms

– 1 salsiccia

– Parmigiano

– Olio extravergine

– Garlic

– Chili pepper

– Thyme

– Parsley

Cavatelli funghi e salsiccia

Chef Giovanni Gabana can’t wait any longer, so he decided to share some recipes with you to make at home. Today he will share his recipe for cavatelli funghi e salsiccia.


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