One of the best private dining spots in the Nederlands according to the Financieele Dagblad

“Whether it is to close a business deal or to have the first meeting with a possible investor. Kazerne is a restaurant with excellent private dining facilities but without any pushy service or formal atmosphere”. Just one of the nice things that Financieele Dagblad has to say about us. Read the full article (in Dutch) here.

Place to be for the creative industries

“Eindhoven is growing fast and we also see this in the catering industry and restaurants in the region. Not only young and and talented chefs are settling here. We also see established names moving over to Eindhoven. For example Jan Sobecki (former chef of Chapeau! in Bloemendaal). There are currently 11 Michelin stars counted in the region. And recently Kazerne opened, formerly known as a pop-up concept during Dutch Design Week. Kazerne is a culinary and cultural hub. It offers a ‘private dining room’ for plus/minus 12 guests, but the place to be for the creative industries is the large exhibition space, where you can dine with up to 100 people in the middle of the design exhibition.”



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