Drop by Kazerne for delicous food, drinks and to experience the work of wordclass design talents.
At the Paradijslaan in Eindhoven you will find the hotspot where the worlds of wine, dine, design, art and technology come together.
Chef Carlos Blankers and souschef Giovanni Gabana develop a number of new seasonal dishes every two weeks. Everything is fresh, homemade, robust and vegetable oriented, with an Italian touch. You can enjoy a 3 course menu for only € 35,- and we always also serve vegetarian dishes. WANT TO TASTE?
Kazerne is open every day from 12:00 hr.Click here for the full menu. Book now!
or call +31 40 3041388.
Date: 27 Jun. 2018 - 18 Jul. 2018